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Recipe posted by Mélissende Dumont
Delicious if you like the mix of sweet and savoury and so easy to make. "
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Preparation time: 10 mn
Cooking time: 10 mn
Rest time: 0 mn
Total time: 20 mn
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For 2 servings:
10 pitted prunes
5 thin slices of streaky bacon
1/4 apple
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1
Preheat the oven to 350°F/180°C. Peel the apple and chop into small rectangular pieces. Insert a piece of apple into each prune to fill the hole left by the prune stone. You may need to reshape the prune if it has become too flat.
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2
Cut each slice of streaky bacon into two strips. Wrap the strip around the prune, skewering it with a cocktail stick to hold it in place.
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3
Cook in the oven for 5 to 10 minutes until the bacon begins to brown. Serve hot.
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Finishing touches...
Some people prefer to replace the apple with cheese. |
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